It is said that from Spain neither a good wind nor a good marriage comes. But it was from the Port of Santa Maria, in Jerez de la Frontera, that the best, and best kept secrets, of the aging of this brandy came. These secrets, studied during a retreat by the team of 20 coopers and winemakers from Carvalho, Ribeiro & Ferreira. The Solera method, the wet cellars, the right temperature, the perfect blend. A formula like this always has a secret. This secret is well kept by all the winemakers who have been through this family.
A team that, to this day, is legendary within CR&F. Whenever we toast with this brandy, we remember that there are things worth waiting for.
Aged over the years in Portuguese oak casks, it has a soft flavor and a rich and complex aroma.
With a unique quality, it managed to reach the maximum potential of the original brandies through traditional methods that have evolved over time.
It is from this balance that a brandy of unquestionable nobility and quality is born.