Concha y Toro represents the story of a family business that managed to grow and develop despite the difficulties and found a way to transmit passion and knowledge from generation to generation, to become the largest wine company in Latin America and one of the leaders worldwide.
Carmín de Peumo is the first icon of the Carmenere variety in Chile (Central Valley) . A wine that faithfully reflects its origin, the terroir, and which has been widely highlighted by world critics. Carmín de Peumo promotes the development of Carmenere around the world and positions Peumo as the best Chilean origin for the production of this French strain. It is drunk like a Bordeaux, but with the elegance and fruit of a New World wine.
Winemaker Marcio Ramírez opts for a 13-month aging period in French oak barrels.
Excellent accompaniment to roasted red meats with intense sauces, game based preparations, roast lamb.
WINE SPECTATOR 94/100 PTS