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marquesa da alorna - branco - tejo
“Nobody can do things fast and well” – a wise, old Portuguese saying. So fast is the enemy of good.Slow food and slow wine are magical phrases from my taste in living. Slow wine is similar to slow food but a little more complex: It also takes time to..
Two years after I have found my red wine Procura vineyards, I found an unique and exceptional new vineyard in Portalegre, a much cooler part of the Alentejo. An old mixed planting vineyard with extremely low yields located in the slopes of São Mamede..
Region: Alentejo (Serra de Portalegre)Grapes: Arinto, Fernão Pires, Bical, Roupeiro, Malvasia, Tamarez. Production: 1000 Bottles Manual harvest in field blend. Fermentation with indigenous yeasts in cement tanks. 6-month later stage in barrels..
Region: Alentejo (Portalegre). Grapes: Arinto, Fernão Pires and Roupeiro. Manual harvest. Fermentation in stainless steel. Partial fermentation in new French oak barrels Allier. Citrus color, fruity aroma, harmonious, soft palate. Fresh and mine..