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ADEGA VELHA 30 Anos XO
Region: Vinho Verde.Producer: Quinta da Aveleda.Grapes: Vinhão, Azal Tinto, Borraçal e Espadeiro.With a bright color and topaz hue, the Old Cellar 30 Years presents a very fine and pure aroma, with well integrated alcohol in a fusion of vanillic flav..
AETERNUS tº 2017 - Douro
Region: Douro.Producer: Quinta Nova de Nossa Senhora do Carmo.AETERNUS is a tribute!Given the region's classic traditions, sophisticated character and inherente longevity, we can say that it is a unique wine!Brimming with energy and immersed in histo..
BACALHÔA Moscatel Superior 20 Anos 1983
Region: SetúbalWinemaking: Traditional fermentation practices were followed: a short fermentation period as per a red wine, which was then halted by the addition of quality wine aguardente. Ageing: This took place in a warehouse which has natura..
BALVENIE 30 Years
Region: Scotland.The Balvenie 30 Year Old is a rare and especially fine single malt for which Malt Master David C. Stewart MBE selects only exceptional casks that were laid down over 30 years ago. By marrying The Balvenie slowly, aged in tradit..
BARBEITO 3 Years Medium Dry - Madeira Is...
Region: Madeira isalnd.Grapes: Tinta Negra. Very deep chocolate colour. Notes of raisins, hazelnuts, molasses and caramel. Full, good texture, soft and a bit of sweetness in the aftertaste. Excellent as an aperitif, consommé, tapas and cheese..
BARBEITO Verdelho 50 Anos Verdeslho Aniv...
Region: Madeira IslandGrapes: Verdelho"The nose reveals pungent aromas of caramel, iodine and many toasts, accompanied by ginger, marmalade and light citrus hints that refresh the whole. Firm and intense, young and irreverent, very fresh and witty, h..
CAVES S. JOÃO 100 Anos de História Pin...
Region: Bairrada.Grapes: Pinot Noir.Yellow with plumb nuances.Toasted almonds, toasts, dried flowers, butter cookies, brioche, dried figs, honey, citrus peel, candied fruits, chalk and red fruit remnants dominate the aroma of this very rich and compl..
MOUCHÃO Bagaceira 6 Years
MOUCHÃO Bagaceira 6 Years, this aged Bagaceira, or Marc Brandy, is sourced from the best Alicante Bouschet pomace and distilled in our wood-fired copper still, a process unchanged for over a century. Its natural colour, structure and texture Is the r..