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The harmony of the stone and the landscape where history has left the mark of the times. A winery that is also a family home, which already has the fourth generation and a whole panoply of joint dreams!Dreams that today are reality, and today, as it ..
Experimenting, reinventing, overcoming, taking on the challenge of creating wines of excellence, born from a long and deep connection to the land and defying conventions and the senses. This is where Anselmo Mendes takes us.Anselmo Mendes, recognized..
A unique terroir in the world, in the middle of the Atlantic Ocean, at the base of the volcanic mountain of Pico, the vineyards are planted in the crevices of the rock, next to the sea, where you can hear the "crab singing", because it is here that t..
The long and uninterrupted family tradition led today by the third generation of the founding family, Quinta dos Avidagos thus allows continuity and clarity of mission, both essential attributes of any family farm, making it possible to maintain the ..
Nuno Aguiar (winemaker, former collaborator of Anselmo Mendes) and António Olazabal Ferreira (marine biologist in accelerated conversion to winemaker) launched a wine called Boina, the first one is 2015 and has a very appealing aesthetic. A series of..
It was in our Adega do Douro, in São João da Pesqueira, that it all started in 1999. It is here that we vinify and age all Douro wines, from stainless steel vats to temperature-controlled barrel cellars, as well as preserving all the historical asset..
Region: LisbonGrapes: Chardonnay, Arinto.Fermentation took place in French oak barrels. After fermentation, the wine aged in the same barrels in contact with the fine lees, for 9 months, with “batonnage”.CHOCAPALHA Reserva is of great color intensity..
Region: Bairrada.Producer: Quinta das Bágeiras.Grapes: Maria Gomes, Bical.As a tribute to Abel Nuno, who represents the 2nd generation of Quinta das Bágeiras, we created a white to its measure, wines with character that impress the strong and full st..
Região: Douro.Castas: Arinto. Fora da Série Orange use a blend of ancient and modern techniques using native yeast and very simple clarification with natural products. It is a wine for an international market that combines the natural concept of oran..
Region: Douro.Grapes: 30% Arinto, 70% Old Vines.Produced from traditional grape varieties from the Douro Demarcated Region and from the highest areas to ensure freshness. The French oak stage gives it complexity and structure.It aged for 9 months in ..
Region: Trás-os-Montes (Vidago - Ribeira de Oura).Grapes: Arinto, Códega do Larinho, Alvarinho, Moscatel Galego.50% of the alcoholic fermentation was made in French oak barrels with batonnage for 10 months.Winemaker: Francisco Montenegro, Amilcar Sal..
Region: Vinho Verde.Pre-maceration with stainless steel fermentation. After fermentation, a stage of constant batonage is followed to promote a good contact with the fine lees until it reaches the moment of bottling.Citrine.Mineral character. Elegant..