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Products meeting the search criteria
Region: Bairrada.Grapes: CercealCitrus loaded in color, it shows a sparkling wine with great personality, full in color, with ripe fruit and syrup, all very structured. It is one that does not go unnoticed. at the table he can't help but be a success..
Region: BairradaGrapes: Bical, Cerceal, Chardonnay, Maria Gomes.Clear, crystalline, with a very fine and delicate bubble.Complex and intense with a very delicate mousse, it presents an elegant acidity in perfect combination with a good volume in the ..
Region: Bairrada.This wine is a lot of Bical (50%) on chalky-clay soil, Cerceal (25%) and Sercialinho (25%) on sandy soil. Fermented and matured in stainless steels vats. To be dished up with fish and shellfish.Winemaker: Luis Pato. ..
Region: Beira InteriorGrapes: Cerceal.Straw color. Complex aroma with notes of lime and grapefruit, honey and fennel. Good structure and balanced acidity, smooth with vanilla and smoked notes. Long aftertaste.Fermentation in French oak barrels of 1st..
Region: Dão (Silvã de Cima).Castes: Crossed, Cerceal, Bical.Exuberância e a transparência gives a cross caste, combined with the delicate flora scents of Bical and the austerity of cercial, which will allow us to "unwind" a unique branch wine.With co..
REgion: BairradaGrapes: 80% Cerceal 20% Bical. Stemming, pressing, wine decanting, fermentation with controlled temperatures in stainless steel tanks (Cercial) and used barrels (Bical), stage on fine lees. Citrine color. Very intense nose and ..
Elaborado com Malvasia Fina, Cerceal e Gouveio Real, com um envelhecimento lento e prolongado, apresenta-se agora com um carácter nobre e distinto. Este clássico da Murganheira é um excelente aperitivo e acompanhante de refeição. ..
Elaborado com Malvasia Fina, Cerceal e Tinta Toriz, com um envelhecimento lento e prolongado, apresenta-se agora com um carácter nobre e distinto. Este clássico da Murganheira acompanha na perfeição peixes, particularmente assados e mariscos. ..