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It was in our Adega do Douro, in São João da Pesqueira, that it all started in 1999. It is here that we vinify and age all Douro wines, from stainless steel vats to temperature-controlled barrel cellars, as well as preserving all the historical asset..
Region: Douro (Carrazeda de Ansiães). Grapes: Old vines, Rabigato and Malvasia Fina and Códega do LarinhoFermented in stainless steel vats, aging with fine lees until bottling, with the objective of giving a good volume in the mouth and minimizing th..
The Quinta de Arcossó project began in 2001. In the cellar they express the full potential of the grapes and minimize mechanical operations. Result of the perfect harmony between nature and man, in the 12 hectares of Quinta de Arcossó a wine that see..
Andresen 10 Years White Port wine is made from Malvasia Fina, Códega do Larinho, Rabigato, Arinto and is ideal to accompany a starter foi-gras or sweet desserts such as pies, dried fruit cakes or custard.Port wines from the house J. H. Andresen have ..