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A project by Gouveia - Serra da Estrela with oenology by Paulo Nunes.A concept for wines that happen. For unique conditions in unique years. by constant restlessness, a challenge to all norms. They could be called "collection wines", but they are mos..
Dom Diogo Vinhão is the result of a perfect harmony between modern techniques and tradition. The harvest, carried out only in the morning, was done manually in small boxes. The vinification is carried out by the traditional method, with treading in g..
FERREIRA Vintage 2018 Deep color, almost opaque, with intense and complex aromas of floral and balsamic notes, combined with resin, cedar, tobacco box, black fruits, spices, pepper and a light touch of stone. In the mouth, it has an excellent body, v..
When Mr. Dário decided to continue his father's art, he didn't just want it to bear fruit. Previous generations took care of these, marketing the local production of sour cherries, famous for their unique quality, to supply the most renowned liqueuri..
Region: Douro (Quinta de S. Luiz).Grapes: Arinto, Gouveio, Rabigato.Eloquent in its aromatic expression, it immediately suggests white and yellow fruit and mineral notes. It reveals a good volume in the mouth and assertive acidity, making it an elega..
Region: Spain (Jerez)Lepanto is the only Solera Gran Reserva brandy produced exclusively with Palomino grapes. Distilled twice, ripening takes place for approximately 12 years in oak vats previously used to ripen Uncle Pepe sherry and follows the cla..
Made with grapes from Quinta da Carolina, demarcated Douro region, Cima Corgo sub-region, located on the left bank of the Douro River, 4 km south of Pinhão, with exposure to the north and the letter “A” with more than 40 years.The old vineyard at Qui..
Grapes: Tinto Cão, Touriga Nacional, Tinta Francisca, Tinta Amarela. The grapes were selected in the vines and then introduced into the vats with 40% destemming and 60% whole bunch, allowing the color compounds and aromas to be extracted more gent..
Region: Douro. Grape varieties: 60% Touriga Nacional, 15% Touriga Franca and 25% Tinta Roriz. Roquette & Cazes is the second wine born from the association between the Roquette family and the Cazes family with the aim of jointly producing great..
This cuvée is the very essence of Domaine Thierry Fournier. A delicate blend with the majority of Meunier (80%) then Chardonnay (10%) and Pinot Noir (10%), an expression of a charming balance. The grapes, carefully harvested by hand, come from all th..
This wine was born in 2001 with the aim of challenging the classic profile of the great Alentejo wines. The maturity of the vineyard, the unusual Semillon variety, combined with the careful selection of the barrel suppliers has reinforced the solid, ..