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"Oenology begins on the floor of the vineyard and ends with the drinker's sip of wine". This phrase by Émile Peynaud in Le vin et les jours could not be more suitable to introduce the ALBOROQUE.The base is a wine from 2001, initially designed for Ter..
Andresen 40 Years White Port wine is made from Malvasia Fina, Códega do Larinho, Rabigato, Arinto and goes well with desserts such as pies, dried fruit cakes, cream milk and candied orange.Port wines from the house J. H. Andresen have the oenology de..
Wines from Terra Larga, 15 ha of vineyards in Salvaterra de Magos, which is surely one of the most versatile terroirs in Portugal. Each of these wines is an interpretation with its own identity of the soil, climate and grape varieties that gave rise ..
The history of the Reynolds family in Alentejo begins in the early 19th century, when Thomas Reynolds descended from Porto to Alentejo in search of cork. A century later, Thomas' grandson, John Reynolds, acquired a 900-hectare property called Herdade..
Grainha is the seed of the plant that has the responsibility of preserving its characteristics so that life can flourish from there - the essence of nature. Inspired by the grape seed, from which it is possible to obtain fundamental compounds of a wi..
This wine is produced exclusively from the grapes of Quinta da Ramalhosa, located in the Dão region, a sub-region of Besteiros characterized by humid mornings and mild temperatures, in the Tondela area where the effect of the Aguieira dam gives the w..
The history of Tapada do Chaves goes back to the beginning of the 20th century, when the Chaves family planted the first vineyards on the slopes of the Serra de São Mamede in their small cap, starting a relationship of passion and dedication to the l..
Wines from Terra Larga, 15 ha of vineyards in Salvaterra de Magos, which, as you will be able to prove in tasting, is certainly one of the most versatile terroirs in Portugal. Each of these wines is an interpretation with its own identity of the soil..
Region: Alentejo (Serra de Portalegre)Grapes: Arinto, Fernão Pires, Bical, Roupeiro, Malvasia, Tamarez. Production: 1000 Bottles Manual harvest in field blend. Fermentation with indigenous yeasts in cement tanks. 6-month later stage in barrels..
Andresen 20 Years White Port wine is made from Malvasia Fina, Códega, Rabigato, Arinto, Fernão Pires and goes well with desserts such as pies, dried fruit cakes, cream milk and candied orange.Port wines from the house J. H. Andresen have the oenology..