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Products meeting the search criteria
ATHAYDE Grande Escolha tº 2015 - Alente...
Region: Alentejo (Montargil).Producer: Monte da Raposinha.Varieties: Alicante Bouschet (40%), Touriga Nacional (35%), Syrah (25%).Total destemming with slight crushing after careful selection of the grapes. Alcoholic fermentation in stainless steel m..
CASA DA PASSARELA O Oenólogo Vinhas vel...
Region: Dão (Gouveia - Serra da Estrela).Grapes: It is born from a vineyard with more than 80 years where we can find Baga, Touriga Nacional, Alvarelhão, Tinta Pinheira, Jaen, Alfrocheiro, Tinta Carvalha.Vinification in cement tanks with maceration f..
DOMAINE OGIER Côte-Rôtie Reservé tº ...
Region: França (Côtes du Rhône).Producer: Michel e Stephane Ogier.Grapes: Syrah."Intended to fit in the premier cru level, the new 2012 Côte Rôtie Reserve (which incorporates some Viognier) is deeper and richer than the Le Village and exhibits a ..
DOW'S Vintage 2017 (PRIMEUR)
Region: Douro.It is very rare for Dow's to declare two Vintage Ports successively. Only a declaration is made in those years when the quality of wines is truly exceptional. Usually, this happens only about three times in every decade, and very rarely..
QUINTA DE SANTIAGO Reserva bº 2016 - V....
Region: Vinho Verde.Grapes: Alvarinho.In a patient and wise way, this wine undergoes skin maceration with the start of contact with the films before pressing. The fermentation continues in stainless steel and a part in wood. After fermentation, a sta..
QUINTA DO PAÚL tº 2016 - Dão
Region: Dão.Grapes: Touriga Nacional, Tinta Roriz, Jaen.Ruby red wine where the fruity aromas stand out and some complexity given by the mixture of grape varieties and permanence, in a controlled way, in French and American oak barrels.Full bodied, s..
QUINTA DO VALLADO Sousão tº 2012 - Dou...
Very concentrated, with balsamic notes of oak, black fruits, tobacco and spices. Full-bodied, fleshy with excellent acidity. Mineral, fresh and long finish with a taste of black fruits. Stage: malolactic fermentation in barrels made of French ..
QUINTA SANTIAGO Reserva bº 2016 - V.Ver...
Region: Vinho Verde.Grapes: Alvarinho.In a patient and wise way, this wine undergoes skin maceration with the start of contact with the films before pressing. The fermentation continues in stainless steel and a part in wood. After fermentation, a sta..
RAMOS PINTO Quinta de Ervamoira Vintage ...
Region: Douro.Very deep red color with violet lines. Live and intense aromas of raspberry, strawberries and wild berries. Notes of esteva, black pepper and cacao.In the mouth it is full bodied, well structured with dense and alive tannins, allied to ..
VALLE DE PASSOS bº 2016 - Tras os Monte...
Region: Tras os Montes (Valpaços).Grape: Viosinho, Malvasia Fina, Códega do Larinho.Fermentation in stainless steel vats with controlled temperature. Stage in stainless steel for about 10 months.Citrine yellow color, fresh and delicate aroma, with fl..
VINHAS DA IRA tº 2014 - Alentejo
Region: Alentejo (Beja).Producer: Herdade da Mingorra.Varieties: Old vines where the castes predominate Alfrocheiro, Aragonez, Alicante Bouschet, Touriga Nacional.Wrath is the result of a long precedent, which altered the spirit and accumulated the r..
ALTANO Reserva tº 2015 - Douro
Region: DouroGrapes: Touriga Nacional.Ageing of eleven months in French and American oak barrelsFragrant aromas, floral, with greater evidence of violets, roses and rosemary, also with a minty discreet and subtle touch. Sumptuous, full palate of blac..