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Products meeting the search criteria
AVIDAGOS bº 2017 - Douro
Region: Douro (Régua) Grapes: Malvasia Fina, Gouveio real and vital. Winemaking: Light skin maceration. Temperature-controlled fermentation in stainless steel tanks. Aging on the lees for up to regular Batonnage filling. Citrine colour with ..
BARBEITO Verdelho DOP bº 2017 - Madeira...
Region: Madeira.Grapes: 96% Verdelho, 4% Sercial.The Verdelho was vinified by walking on cold maceration for 3 days in traditional Lagar, already the Sercial in open spout.30% of the Verdelho ageing 6 months in new French oak hull and remaining in st..
BOTA VELHA Vinhas Antigas tº 2017 - Dou...
Ruby color, very intense aroma of fruits of the forest. In the mouth it shows structure, density, freshness and elegance. Very long and persistent ending. Perfect for mature grilled meats, game dishes, roasted or stewed white meats. Alone or acco..
CASA DA PASSARELA O Oenólogo Vinhas vel...
Region: Dão (Gouveia - Serra da Estrela).Grapes: It is born from a vineyard with more than 80 years where we can find Baga, Touriga Nacional, Alvarelhão, Tinta Pinheira, Jaen, Alfrocheiro, Tinta Carvalha.Vinification in cement tanks with maceration f..
CAVES S. JOÃO 97 Anos de História tº ...
Region: Bairrada.Varieties: Berry.The grapes were harvested manually and carefully vinified with complete maceration, in a press with pneumatic press. After malolactic fermentation the wine aged for 12 months in French oak barrels, followed by 18 mon..
CEDRO DO NOVAL bº 2015 - Douro
Region: Douro.Grapes: 50% Viosinho, 50% Gouveio.85% of the fermentation is carried out in French oak barrels at a controlled temperature of 17 ° C and 15% in stainless steel tanks.Aging was 85% of the wine for 6 months in French oak barrels and 15% i..
DOM RAFAEL bº 2018 - Alentejo
Region: Alentejo (Sousel).Producer: Herdade do Mouchão.Made from old grapes of Antão Vaz, Arinto, Fernão Pires.Fermentation in stainless steel vats and is bottled early not to lose its aromatic qualities and minerality. Its excellent acidity prolongs..
HENRI BOURGEOIS Les Baronnes Sancerre b...
Region: France (Loire - Sancerre).Grape: Sauvignon Blanc. Stage: patiently aged for 5 months on its lees. "Les Baronnes" is a wine of exotic fruits and citrus aromas, subtle but powerful. His persistence and harmony have their origin in the exh..
MINGORRA Touriga Nacional tº 2015 - Ale...
Region: Alentejo (Beja).Producer: Herdade da Mingorra.Grape varieties: Touriga Nacional.Fermentation with wine tannage, followed by a stage of 12 months in French oak barrels.It has intense color, accentuated aroma of red fruit jams well wrapped with..
QUANTA TERRA Inteiro tº 2008 - Douro
Region: Douro (Vale do Tua)Varieties: Old vineyard of Touriga Franca and Touriga Nacional.In this wine, everything seems out of place. At Nari, things do not seem to make any sense. But it is in the mouth that everything is revealed. The first sip is..
VINHAS DA IRA tº 2014 - Alentejo
Region: Alentejo (Beja).Producer: Herdade da Mingorra.Varieties: Old vines where the castes predominate Alfrocheiro, Aragonez, Alicante Bouschet, Touriga Nacional.Wrath is the result of a long precedent, which altered the spirit and accumulated the r..
XISTO CRU bº 2017 - Douro
Region: Douro (Meda)Grapes: Rabigato, Codega, Gouveio, Viosinho , Donzelinho Branco.Cru wine, minimal intervention from the ground shale will bottle. The Xisto Cru Wine like wines as all the CRU Project is specific vineyard plots and attempts to s..