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Region: Italy (Valpolicella / Veneto).Grappa is perfect after meals. It can be drunk cold or even chilled. It is an ingredient for cocktails and long drinks. It can accompany the tasting of dark chocolate. It is traditionally used to correct the espr..
Region: Italy (Veneto).Aperol is an Italian aperitif made of bitter orange, gentian, rhubarb, and cinchona among other ingredients.The nose reveals orange peel with attractive and complex herbal aromas harmonized with a touch of vanilla.Intense orang..
Region: Italy (Tuscany - Colli Toscana Centrale IGT - Panzano)Grapes: Sangiovese.The 2015s from Fontodi are some of the best wines made in the history of the estate. This is hand down the greatest Flaccianello we’ve ever tasted! Proprietor Giovanni M..
Region: Italy (Toscany).Grapes: Cabernet Sauvignon, Sangiovese, Cabernet Franc.A very intense ruby red with purple highlights, the Solaia shows aromas of ripe red fruit, pleasurably fresh and vibrant, accompanied by balsamic sensation of liquoric..
Region: Italy (Campania).Grapes: Grecco di Tufo.Greco di Tufo is one of the rare white wines to have a great aging potential. This ancient and prestigeous vine was brought in the province of Avellino by Pelasgians from Thessaly in Greece, in the f..
Region: Italy (Veneto).Grappa is an alcoholic beverage of Italian origin. It has between 30% and 60% alcoholic volume and is similar to aguardente, a wine-based Portuguese spirit. Grappa is made by distillation of the grape pulp (especially the ..
Region: Italy.Disaronno Originale is a mark of amaretto, with a characteristic bitter taste of the almond.Disaronno Originale is the most sold Italian liquor in the world, its secret and original formula, has been kept for centuries. It has a delicat..
Frangelico is a brand of liquor that is produced in Canale, Italy. It was launched in the 1980s, gaining attention mainly because of its unusual packaging: the bottle was designed to look like a friar, even with the rope tied around his waist.Frangél..