I am a returning customer
Your Account Has Been Created!
Congratulations! Your new account has been successfully created!
You can now take advantage of member privileges to enhance your online shopping experience with us.
If you have ANY questions about the operation of this online shop, please e-mail the store owner.
A confirmation has been sent to the provided e-mail address. If you have not received it within the hour, please contact us.
You have been logged off your account. It is now safe to leave the computer.
Your shopping cart has been saved, the items inside it will be restored whenever you log back into your account.
Products meeting the search criteria
Region: Beira Interior.Grapes: Tinta Roriz, Jaen (Tempranillo), Mencia. Ageing for 8 months in new French and American oak barrels. Aroma fruity with discrete mineral, very elegant, in balance with notes of barrel. Wild fruits, spices, discreet..
Ruby color, very intense aroma of fruits of the forest. In the mouth it shows structure, density, freshness and elegance. Very long and persistent ending. Perfect for mature grilled meats, game dishes, roasted or stewed white meats. Alone or acco..
egion: Dão (Gouveia - Serra da Estrela).Grapes: Alfrocheiro, Touriga Nacional, Jaen.A concept for wines that happen.For unique conditions in unique years. by constant concern, a challenge to all standards. They could be called "collection wines", but..
Region: Douro.Grapes: 50% Viosinho, 50% Gouveio.85% of the fermentation is carried out in French oak barrels at a controlled temperature of 17 ° C and 15% in stainless steel tanks.Aging was 85% of the wine for 6 months in French oak barrels and 15% i..
Region: Alentejo (Beja).Producer: Herdade da Mingorra.Grape varieties: Touriga Nacional.Fermentation with wine tannage, followed by a stage of 12 months in French oak barrels.It has intense color, accentuated aroma of red fruit jams well wrapped with..
Region: Vinho Verde.Pre-maceration with stainless steel fermentation. After fermentation, a stage of constant batonage is followed to promote a good contact with the fine lees until it reaches the moment of bottling.Citrine.Mineral character. Elegant..
Region: Douro (Serra do Reboredo).Work from the beginning has always focused on finding old vines in the most genuine and least explored places in the Douro, where there were new stories to tell in the form of wine. It was at the Foothills of Serra d..
Region: Chile (Central Valley).Producer: Concha Y Toro.Grapes: Cabernet Sauvignon.Ageing 70% stored in American oak barrels for 8 months. And deep ruby red color. Aroma of ripe fruit such as prunes and cherries. Wood notes that offers subtle toas..
Region: Chile (Rapel de Valley).Producer: Concha Y Toro. Grapes: Carmenere.Ageing 70% in American oak barrels for 8 months; Purplish red color intense and deep. Expressive and intense fruity aroma, which features black plums and cherries as we..
Region: Douro.Grapes: Touriga Franca, Tinta Roriz, Touriga Nacional.Ageing 12 months in new and used French and American oak barrels.Intense aroma of great complexity, intense aromas of wild berries and cistus Touriga Franca, spices and red fruits of..
Region: Douro.Grapes: Tinta Amarela, Tinta Barroca, Tinta Francisca, Tinta Roriz, Touriga Franca, Touriga Nacional e Sousão.Ageing of 18 months in new and used French oak barrels. Very elegant and refined, a modern style that fully preserves the s..
A wine of ruby color, features complex aromas of red fruits and tropical fruits. The palate is well structured, open and delicate, and aromas present in the nose are echoed in the coat. His strength and sensitivity make this an excellent rosé wine ..