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APEROL
Aperol is an Italian appetizer from the Veneto region, made from bitter orange, gentian, rhubarb, and quina among other ingredients.The nose reveals orange peel with attractive herbal aromas and complexes harmonized with a touch of vanilla. Intense o..
NIEPOORT Quinado
"Welcome Niepoort Quinado ... our last product launch - perfect for the fall season. The first Quinado by Niepoort was launched in the 1950s."Niepoort Wines..
PRINCIPAL Azeite
Region: Bairrada.Varieties: Galega, Cobrançosa, Picual, Arbequina, Cornicabra. Complex olive oil, fruity notes of green and ripe olive, slightly to moderately bitter and spicy, with marked notes of the green leaf of the olive tree, fresh grass, br..