I am a returning customer
Your Account Has Been Created!
Congratulations! Your new account has been successfully created!
You can now take advantage of member privileges to enhance your online shopping experience with us.
If you have ANY questions about the operation of this online shop, please e-mail the store owner.
A confirmation has been sent to the provided e-mail address. If you have not received it within the hour, please contact us.
You have been logged off your account. It is now safe to leave the computer.
Your shopping cart has been saved, the items inside it will be restored whenever you log back into your account.
Products meeting the search criteria
Region;: Douro (Tabuaço).El3mento is born from a partnership between Luís Pedro Cândido da Silva and Carmelo Peña Santana, who since the university had a dream of joining the two heads and making a wine together. After 5 years, and many ideas shared,..
Region: Douro (Cima-Corgo - Tabuaço).Grapes: Fine Malvasia from the area of Régua, and Viosinho and Rabigato from the area of Tabuaço.Clear, citrus color, floral notes and tropical fruits. Balanced and elegant. Good mouth volume, long and f..
Made with grapes from Quinta da Carolina, demarcated Douro region, Cima Corgo sub-region, located on the left bank of the Douro River, 4 km south of Pinhão, with exposure to the north and the letter “A” with more than 40 years.The old vineyard at Qui..
Region: Douro.Producer: Quinta da Carolina.The Xisto Amanrelo is the result of 10 years of work with the same vineyard - the Amarelinha vineyard - which is characterized precisely by its yellow schist. A vineyard exposed to the spring, planted at the..
Region: Douro (Cima-Corgo - Tabuaço).Grapes: Fine Malvasia from the area of Régua, and Viosinho and Rabigato from the area of Tabuaço.Clear, citrus color, floral notes and tropical fruits. Balanced and elegant. Good mouth volume, long and fresh finis..
Region: Douro (Cima Corgo - Tabuaço)Grapes: Old vine, consisting of mixed varieties, mainly Tinta Roriz, Touriga Franca, Tinta Barroca and Touriga Nacional.Pisa on foot in stone wineries and malolactic fermentation in stainless steel vats.Ageing in s..