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Region: DouroGrapes: 60% Touriga Nacional, 20% Syrah, 15% Touriga Franca, 4% Tinto Cão, 1% Donzelinho Tinto.The wine is aged in French oak barrels for 10 months, 12% in new barrels.Cedro do Noval has a dense, opulent red color. The bouquet reveals a ..
This wine is a striking example of the Noval style. It has exactly the same treatment as Vintage Port: it comes only from the Quinta's noble grape varieties, grapes stepped on foot and is not filtered. What sets it apart is that it ages four or five ..
Region: Douro.Grape Varieties: Touriga Nacional, Touriga Franca, Tinto Cão and a blend of vine varieties from Quinta do Noval.This wine is fermented in stainless steel vats for 15 days, followed by malolactic fermentation.The wine is fully aged in Fr..
Region: Douro.Grapes: 50% Tinta Roriz, 40% Touriga Franca, 10% Touriga Nacional.It is fermented in stainless steel vats at a controlled temperature of 25-27ºC with grapes previously selected and 100% destemmed. Makes malolactic fermentation also in s..