Returning Customer
I am a returning customer
Register Account
If you already have an account with us, please login at the login form.
Your Account Has Been Created!
Congratulations! Your new account has been successfully created!
You can now take advantage of member privileges to enhance your online shopping experience with us.
If you have ANY questions about the operation of this online shop, please e-mail the store owner.
A confirmation has been sent to the provided e-mail address. If you have not received it within the hour, please contact us.
Account Logout
You have been logged off your account. It is now safe to leave the computer.
Your shopping cart has been saved, the items inside it will be restored whenever you log back into your account.
Search
Products meeting the search criteria
MARIA MANSA tº 2016 - Douro
Region: Douro.Grapes: 50% Tinta Roriz, 40% Touriga Franca, 10% Touriga Nacional.It is fermented in stainless steel vats at a controlled temperature of 25-27ºC with grapes previously selected and destemmed at 100%. Malolactic fermentation is also carr..
QUINTA DO NOVAL L.B.V. 2014
This wine is a remarkable example of the Noval style. It has a treatment exactly the same as Vintage Port Wine: it comes only from the noble varieties of the Quinta, grapes stepped on foot and is not filtered. What distinguishes it is the fact that i..
QUINTA DO NOVAL Nacional Vintage 2017
Quinta do Noval Vintage 2017 and Quinta do Noval Nacional Vintage 2017 have just been announced by Noval and its managing director, Christian Seely, in a press release:“I am very pleased to be able to announce the declaration of Quinta do Noval Vinta..
QUINTA DO NOVAL tº 2014 - Douro
Region: Douro.Grape Varieties: Touriga Nacional, Touriga Franca, Tinto Cão and a blend of vine varieties from Quinta do Noval.This wine is fermented in stainless steel vats for 15 days, followed by malolactic fermentation.The wine is fully aged in Fr..
MARIA MANSA tº 2018 - Douro
Region: Douro.Grapes: 50% Tinta Roriz, 40% Touriga Franca, 10% Touriga Nacional.It is fermented in stainless steel vats at a controlled temperature of 25-27ºC with grapes previously selected and 100% destemmed. Makes malolactic fermentation also in s..
NOVAL Extra Dry White
This Dry White Port is subtle, fruity and light. It is a delicious and refreshing aperitif when served fresh or mixed with tonic water and accompanied with roasted almonds.Citrus yellow color. Intense and fruity aroma. In the mouth it is elegant, fin..