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Products meeting the search criteria
Region: Spain (Castilla y Leon).Grapes: 100% Albillo of old vines. Harvest manually, maceration of 7 days with the films. Fermentation in French oak barrels of 500 liters without any kind of correction. Winemaker: Alfredo Maestro. ..
Grapes: 100% Albillo, old vines Region: Castilla y Leon. Golden yellow, orange nuances. Honey flavors, after a second approach, ripe fruits and some white butter and sweet notes. Taste fresh and balanced, with softness and volume, with good a..
Region: Beira Atlantic.Grapes: Touriga Nacional (50%), Tinta Roriz / Tempranillo (50%).Grapes grown in organic production in vineyards planted on the Beira Interior plateau, at an average altitude of 700 meters, with granite soils. The vineyards are ..
Region: Beira Interior.Grapes: Tinta Roriz (Tempranillo) 70%, Touriga Nacional 30%.Grapes originating from vineyards planted on schist clay soils, with an average age of 40 years, on the Beira Interior plateau in the Douro River basin in the Douro In..
Region: Beira Interior (Vermiosa).Grapes: Jaen.Organic 100% Jaen grape wine from vines planted on granite soils in the parish of Vermiosa, in the heart of the Douro International Natural Park, at an average altitude of 700 meters.Aging 8 months in Fr..
Region: Beira Interior.During a visit to the Beyra winery of Rui Roboredo Madeira, after several good and proven wines, this Pinot Noir captured my attention, especially for the delicacy and elegance in the test, as well as a good structure and comp..
Region: Beiras.Grapes: Fonte Cal, Siria.Very mineral and citrus, grapefruit, with light smoked, vibrant acidity with structure to predict a good aging in bottle. The soul of this wine lies in the unique combination of Syrian and Fonte Cal grapes from..
Region: Beira Interior.Grapes: Tinta Roriz, Jaen (Tempranillo), Mencia. Ageing for 8 months in new French and American oak barrels. Aroma fruity with discrete mineral, very elegant, in balance with notes of barrel. Wild fruits, spices, discreet..
Region: Beira Interior (Figueira Castelo Rodrigo).Grapes: Fonte Cal.After fermentation aging of 45 days on fine lees.Mineral, lightly smoked in balance with elegant notes of white flowers, citrus scents like grapefruit and lime, along with pulp fruit..
Region: Douro.Grapes: Tinta Amarela, Touriga Franca, Rufete, Tinta Roriz, Tinto Cão The Redoma Tinto was created with the objective of reflecting the beauty as well as the harsh conditions of the Douro Valley. In 2017, we again strived to produce..
Region: Douro.Grapes: Rabigato,Codega do Larinho, Arinto, Gouveio, Viosinho.The alcoholic fermentation occurred spontaneously in French oak barrels of 228 and 500 liters, where it rested for about 6 months.Redoma keeps the profile of a typical white ..
Region: Douro.Producer: Niepoort.Grapes: Rabigato, Codega, Donzelinho, Viosinho e Arinto.Redoma Reserva is made with grapes from ancient 80-year old vines, planted at an altitude of 600 metres in mica schist soils. Since its creation in 1995, the mai..