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MONTE MEÃO Vinha da Cantina tº 2016 - ...
Region: Douro.Producer: Quinta do Vale do Meão.Grapes: Baga.This wine ferments in an open-top vat, with very little maceration for 10 days. Ages in used 500 L barrels for 16 months.Vinha da Cantina has a slightly open color. Aromas of forest and wild..
QUINTA DO VALE MEÃO tº 2018 - Douro
Região: Douro.Grapes: 55% Touriga Nacional, 35% Touriga Franca, 5% Tinta Barroca and 5% Tinta Roriz. After crushing the grapes undergo a thermal shock followed by foot walking for four hours in granite winches. The wort is transferred to small cap..
MEANDRO tº 2018 - Douro
Region: Douro.Producer: Quinta do Vale do Meão.Grapes: 35% Touriga Franca, 25% Touriga Nacional, 25% Tinta Roriz, 5% Sousão, 5% Tinta Amarela and 5% Tinto Cão.After crushing the grapes undergo a thermal shock followed by stepping on foot for four hou..