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Products meeting the search criteria
Region: Vinho Verde.Producer: Quinta da Aveleda.Grapes: Vinhão, Azal Tinto, Borraçal, Espadeiro.Amber color and intense hue, has a very rich and complex aroma, highlighting the aromas of berries and nuts, surrounded by a delicate sense of smell and..
Region: Vinho Verde.Producer: Quinta da Aveleda.Grapes: Vinhão, Azal Tinto, Borraçal e Espadeiro.With a bright color and topaz hue, the Old Cellar 30 Years presents a very fine and pure aroma, with well integrated alcohol in a fusion of vanillic flav..
Região: Douro.Grapes: Old Vines.Yellow-green, very intense and complex aroma, fruit of white, floral, mineral, citrus pulp. In the mouth shows amplitude, vibrant acidity very well integrated. Very long and persistent ending. Perfect with cod, roas..
Ruby color, very intense aroma of fruits of the forest. In the mouth it shows structure, density, freshness and elegance. Very long and persistent ending. Perfect for mature grilled meats, game dishes, roasted or stewed white meats. Alone or acco..
Region: Buçaco (Dão and Bairrada).Grapes: Old Vineyards.At the beginning of the 19th century, one of the most interesting pages of Portuguese Wine was born, a wine was born that would become an icon, a target of greed, but which was always kept..
Region: Bairrada.This wine is a lot of Bical (50%) on chalky-clay soil, Cerceal (25%) and Sercialinho (25%) on sandy soil. Fermented and matured in stainless steels vats. To be dished up with fish and shellfish.Winemaker: Luis Pato. ..
Region: BeirasGrapes: Baga.Grown with Baga grape planted in chalky-clay soils in vines with an average age of 40 years-old. Vinified in stainless steel vats during 10 days, it was matured in used casks (650l of capacity) during 12 months. To be..
Região: DouroGrapes: Touriga Franca, Tinta Roriz, Tinto Cão, Tinta Francisca, Tinta Amarela, Sousão, Touriga Nacional .By introducing another premium Vintage Port to the Niepoort portfolio, Bioma “Vinha Velha” provides us with the opportunity to cr..
Varieties: Old Vineyards of the region and vineyards of 25 years mainly of the varieties Rabigato, Codega, Viosinho and verdelho, forming an ideal field blend. Vinification in stainless steel vats with low temperature always controlled. Stage for..
Region: DouroMade from grapes coming from old vines at Quinta do Crasto averaging around 70 years of age, Quinta do Crasto Reserva Old Vines is an authentic blend of the best that the Douro has to offer. It has built a solid national a..