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Products meeting the search criteria
Region: Alentejo (Montargil - Portalegre).Grapes: Alvarinho, Verdelho and Viosinho. Total destemming before crushing, fermentation in stainless steel tanks without addition of yeasts. 10-month of ageing in stainless steel tanks. Fresh nose wit..
Region: Açores (Pico Island.Grapes: Arinto.A unique terroir in the world, in the middle of the Atlantic Ocean, at the base of the volcanic Pico Mountain, the vineyards are planted in rock crevices, by the sea, where you can hear the "singing crab" be..
Region: Germany (Pfalz).Grapes: Riesling. Crystal clear, yellow-greenish colour typical for a young Riesling. Intense and fruity, reminiscent of citrus fruit, apricots and crisp apples. This dignified, fresh bouquet is exemplary for the grape..
Region: Douro (Régua) Grapes: Malvasia Fina, Gouveio real and vital. Winemaking: Light skin maceration. Temperature-controlled fermentation in stainless steel tanks. Aging on the lees for up to regular Batonnage filling. Citrine colour with ..
Region: Douro (Santa Marta de Penaguião).Grape varieties: Malvasia Fina, Gouveio, Vital, Arinto and Viozinho Manual harvesting for small boxes. Total destemming, cold pre-maceration, slight skin maceration.Fermentation with temperature control in ..
Region: Alentejo (Évora).Producer: Herdade da Calada. Grapes: 100% Antao Vaz.Fermentação de 8 meses em barricas novas de carvalho francês com batonnage. Fragrance of tropical fruits and tobacco, subtle touch of wood. On the palate, juicy flavors of ..
Região: DouroGrapes: Riesling. Citrus yellow color. Notes of fresh grapefruit with some chemical touch. Rich texture with good persistence and freshness in the mouth. Specially recommended to accompany starters, caviar and fatty fish. ..
Region: Lisboa (Bucelas).This wine is made with Arinto from two small vineyards. A várzea vineyard in a very cool area with deep clay-limestone soils and another with a more calcareous and sunny slope. It is a crude approach to the unique "terroir" o..
Region: Dão.Grapes.: Encruzado.This wine has a light straw yellow color. The aroma stands a slight aroma of asparagus, typical of Encruzado caste., Enriched with mineral notes and white berries. Still find themselves nuances of dried fruit and almond..
Region: Douro.Grapes: Gouveio, Viosinho, Rabigato and Fernão Pires.Total destemming and direct pressing of white grapes. About 80% of the must fermented at low temperatures and aged in new and used French and Hungarian oak barrels, batonage for 6 mon..
Region: AlentejoGrapes: Semillon.Esporão Private Selection is a sophisticated and deep wine, for moments that we want exclusive. With a complex and interesting personality, he defends the culture and elegance that characterizes him.Fermentation with ..
Region: Douro (Régua).Grapes: Rabigato, Gouveio, Arinto and Viosinho. Fermentated in 500 litre French Oak barrels from different forests: Allier, Vosges and Nevers. 40% in new barriques, and the rest in second year barrels. Aged for 7 months in F..