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Produced at Quinta da Aveleda. by Engº Manuel Soares this brandy is ideal to serve as a digestive after a meal, recommending its service at a temperature between 18 and 20ºC. Ideally served as an after-meal digestive at the recommended temperatu..
Produced at Quinta da Aveleda. by Engº Manuel Soares this brandy is ideal to serve as a digestive after a meal, recommending its service at a temperature between 18 and 20ºC.With a bright color and topaz hue, Adega Velha 30 Anos presents a very fine ..
Bairrada is a region of excellence for the production of sparkling wines. The limestone terroir and the natural acidity of the Bical, Cercial and Maria Gomes varieties are exceptional attributes that make it possible to produce sparkling wines of gre..
Calvados, one of the world’s finest spirits, has been produced in the historic French region of Normandy for at least five centuries. Aged for about 10 years in small French oak barrels, providing a rich Calvados! The Calvados Berneroy Master..
CR&F celebrates its 125th anniversary this year.Commemorative brandy from a Portuguese brand with 125 years of history! Only 1895 bottles with hand numbering will be bottled by the master of calligraphers in Portugal.It is the first certified bra..
Caracolete is the last Quinta de Baixo wine to be announced." Gives time " - This is the key to understanding this Bairrada wine that is born, as well as many other Niepoort Vinhos wines, from old vines. It is fermented for 5 years, and for this reas..
It was in our Adega do Douro, in São João da Pesqueira, that it all started in 1999. It is here that we vinify and age all Douro wines, from stainless steel vats to temperature-controlled barrel cellars, as well as preserving all the historical asset..
Dictador Rum is born in Cartagena de Indias and is made from the fermentation of sugar cane honey. Distilled in an old copper still and aged in high quality bourbon barrels, in a unique solera.It features mahogany brown color with golden colors and s..
Region: SetúbalDark topaz color.Floral aroma, spices and nutsRound, very soft and fresh.Very long aftertaste.Excellent as an accompaniment to a good dessert served at a temperature of 16ºC.Winemaker: Luís Camacho Simões..
LHERAUD XO Charles VII is full-bodied, complex and opulent, expressing a wide range of notes, with hints of vanilla, roasted coffee beans and hazelnuts. A fine balance and a long finish. ..
Region: Bairrada.Grapes: BagaIf the Charme do Douro is fantastic, how would a Charme be made in the same way in a terroir as different as that of Bairrada: cool climate, fantastic limestone soils and old Baga vineyards ?!Charme Bairrada is produced f..
Region: Dão (Serra da Estrela).Grapes: Baga (40%), Jaen (30%), others (30%).Conciso is our interpretation of a fine and elegant Dão, a wine that shows all the potential and character of a very old vineyard.This centuries-old vineyard, planted on gran..